- Perfect Size: The 395g can is just the right size for most recipes. It's enough to make a batch of brigadeiro, a creamy flan, or sweeten your coffee without having too much leftover.
- Convenience: Canned condensed milk is incredibly convenient. It has a long shelf life, so you can keep it in your pantry and use it whenever you need a touch of sweetness.
- Versatility: From desserts to beverages, Itambé Condensed Milk can be used in a wide variety of recipes. Its creamy texture and sweet flavor make it a perfect addition to any dish that needs a little extra richness.
- Quality: Itambé is known for its high-quality dairy products. Their condensed milk is made with fresh milk and sugar, with no artificial flavors or preservatives. You can trust that you're getting a pure, delicious product.
- Brigadeiro: This classic Brazilian dessert is made with condensed milk, cocoa powder, and butter. It's a simple yet decadent treat that's perfect for parties or any time you need a chocolate fix.
- Flan: Condensed milk adds a creamy sweetness to flan, making it an irresistible dessert. It's easy to make and always a crowd-pleaser.
- Key Lime Pie: Give your key lime pie a richer, creamier texture by adding a can of Itambé Condensed Milk to the filling. It's a game-changer!
- Fudge: For a super easy fudge recipe, combine condensed milk with chocolate chips and your favorite toppings. Microwave until melted, then spread in a pan to set. It's that simple!
- Coffee: Sweeten your coffee with a spoonful of condensed milk for a rich, creamy flavor. It's a popular choice in many cultures and a delicious way to start your day.
- Smoothies: Add a dollop of condensed milk to your smoothies for extra sweetness and creaminess. It's especially good with tropical fruits like mango and pineapple.
- Iced Coffee: For a refreshing treat, blend condensed milk with coffee, ice, and a splash of milk. It's like a coffee shop drink, but made in your own kitchen!
- Caramel Sauce: Making caramel sauce with condensed milk is super easy! Just boil an unopened can in water for a few hours, let it cool, and you'll have a rich, homemade caramel sauce.
- No-Churn Ice Cream: Condensed milk is the secret ingredient in no-churn ice cream. Simply whip it with heavy cream and your favorite flavorings, then freeze for a few hours. It's a simple way to make delicious ice cream without an ice cream maker.
- Cake Frosting: Combine condensed milk with butter and powdered sugar for a sweet, creamy frosting that's perfect for cakes and cupcakes.
- Storage: Once opened, transfer any leftover condensed milk to an airtight container and store it in the refrigerator. It will keep for about a week.
- Measuring: Condensed milk is quite thick, so it can be tricky to measure accurately. Use a liquid measuring cup and level it off with a knife for best results.
- Substituting: In some recipes, you can substitute condensed milk for sugar and milk. Just be sure to adjust the amounts accordingly.
- Boiling: If you're making caramel sauce by boiling the can, make sure the can is completely submerged in water at all times. This will prevent it from exploding.
- Calories: Condensed milk is high in calories, so it's best to use it in moderation.
- Sugar: As the name suggests, condensed milk is also high in sugar. If you're watching your sugar intake, use it sparingly.
- Fat: Condensed milk contains fat, which contributes to its creamy texture. Be aware of this if you're following a low-fat diet.
- Calcium: On the plus side, condensed milk does contain calcium, which is important for bone health.
- 1 can (395g) Itambé Condensed Milk
- 3 tablespoons cocoa powder
- 1 tablespoon butter
- Chocolate sprinkles for coating
- In a saucepan, combine condensed milk, cocoa powder, and butter.
- Cook over medium heat, stirring constantly, until the mixture thickens and pulls away from the sides of the pan (about 10-15 minutes).
- Let the mixture cool slightly.
- Grease your hands with butter and roll small portions of the mixture into balls.
- Coat the balls in chocolate sprinkles.
- Serve and enjoy!
- 1 can (395g) Itambé Condensed Milk
- 1 can (same size) of milk
- 3 eggs
- 1 cup sugar for caramel
- Preheat oven to 350°F (175°C).
- In a saucepan, melt sugar over medium heat until it turns into a golden caramel. Pour the caramel into a flan mold or baking dish.
- In a blender, combine condensed milk, milk, and eggs. Blend until smooth.
- Pour the mixture into the mold over the caramel.
- Place the mold in a larger baking pan and add hot water to the pan, reaching halfway up the sides of the mold.
- Bake for about 1 hour, or until a knife inserted into the center comes out clean.
- Let the flan cool completely, then refrigerate for at least 2 hours before serving.
- To serve, run a knife around the edge of the mold and invert the flan onto a plate.
- 1 can (395g) Itambé Condensed Milk
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- Optional: your favorite mix-ins (chocolate chips, fruit, nuts, etc.)
- In a large bowl, whip heavy cream until stiff peaks form.
- Gently fold in condensed milk and vanilla extract.
- Add your favorite mix-ins, if desired.
- Pour the mixture into a freezer-safe container.
- Freeze for at least 6 hours, or until solid.
- Scoop and enjoy!
Hey guys! Are you ready to dive into the creamy, dreamy world of Itambé Condensed Milk? This isn't just your average can of sweetness; it's a versatile kitchen staple that can elevate your desserts, beverages, and even savory dishes. Let's explore why the Itambé Condensed Milk Can 395g should be a permanent resident in your pantry.
What is Itambé Condensed Milk?
Itambé Condensed Milk is a smooth, sweet, and thick dairy product made by removing water from fresh milk and adding sugar. This process not only gives it a unique texture and flavor but also extends its shelf life. The result is a concentrated milk product that's incredibly versatile in cooking and baking.
The Brand: Itambé
Itambé is a well-known and trusted brand in Brazil, with a long history of producing high-quality dairy products. Their condensed milk is a favorite among home cooks and professional chefs alike, thanks to its consistent quality and rich flavor. When you choose Itambé, you're choosing a brand that stands for excellence and tradition.
Why Choose Itambé Condensed Milk Can 395g?
So, why should you specifically go for the Itambé Condensed Milk Can 395g? Here are a few compelling reasons:
How to Use Itambé Condensed Milk
The possibilities are endless when it comes to using Itambé Condensed Milk. Here are some ideas to get you started:
Desserts
Beverages
Other Uses
Tips and Tricks for Using Condensed Milk
To get the most out of your Itambé Condensed Milk, here are a few tips and tricks:
Health and Nutritional Information
While Itambé Condensed Milk is a delicious treat, it's important to be mindful of its nutritional content. Here's a quick overview:
Where to Buy Itambé Condensed Milk Can 395g
You can find Itambé Condensed Milk Can 395g at most supermarkets and grocery stores. It's also available online through various retailers. Keep an eye out for special offers and discounts to get the best price.
Recipes Using Itambé Condensed Milk
Brigadeiro Recipe
Ingredients:
Instructions:
Creamy Flan Recipe
Ingredients:
Instructions:
Easy No-Churn Ice Cream Recipe
Ingredients:
Instructions:
Conclusion
Itambé Condensed Milk Can 395g is a must-have ingredient for anyone who loves to bake, cook, or simply enjoy a sweet treat. Its creamy texture, rich flavor, and versatile nature make it a staple in kitchens around the world. Whether you're making brigadeiro, flan, coffee, or ice cream, Itambé Condensed Milk is sure to add a touch of sweetness and indulgence to your creations. So go ahead, grab a can and let your culinary adventures begin! What are you waiting for guys? Make your dishes more sweet and delicious.
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